Regenerative Earth Summit
Food + Fiber + Climate

“There is hope if people will begin to awaken that spiritual part of themselves, that heartfelt knowledge that we are caretakers of this planet”
~ Brooke Medicine Eagle 

Plan to participate in the premier gathering of leaders in Organic and Regenerative Food, Farming and Fashion for Climate Action. Held in beautiful Boulder, Colorado, The Regenerative Earth Summit: Food + Fiber + Climate gathers influencers, designers, producers, ranchers, academics, and industry and community leaders for transformative conversations and action planning. The Summit is designed to provide a context to build strategies and match resources across food and fashion industries to influence and accelerate systemic change in land to market systems. Together, the two industries can contribute to the regeneration of critical ecosystems while supplying raw materials of the highest quality and efficacy to meet consumer demand for traceability and eco-conscious products.

 

 

Regeneration
re·gen·er·a·tion  rəˌjenəˈrāSH(ə)n/

Regeneration is the process of renewal, and restoration that makes life and ecosystems resilient to natural fluctuations or events that cause disturbance or damage. Regenerative concepts take sustainability to the next level, moving from ‘doing less bad’ to actually ‘doing good’ for people and planet.

Parent and child hand holding soil in heart shape for planting together

Why The Summit

Fashion and Food are two of the biggest polluters on the planet. Agriculture plays a role in both and offers a pathway toward more restorative and regenerative practices for each industry to reduce it impact. The Regenerative Earth Summit is boldly breaking down silos.  Together these industry leaders will explore how new approaches to sourcing, traceability and partnerships with producers can transform their carbon footprint, restore ecosystem resilience and mobilize their industries for systemic change.

Who’s Coming

At the Epicenter convenes visionaries from the food and fashion industries, farmers, ranchers, entrepreneurs, investors, activists, and academics who are willing to work collaboratively to tackle the audacious vision of shifting how agriculture is practiced. With mindfulness practice, interactive working sessions, Regenerative Slams, and panel conversations, colleagues will generate ideas and actionable steps to change the status quo and bring new vigor and rigor to sourcing and partnerships across sectors.  By focusing on restoration of soil health we cure a host of challenges. Deficient nutrient density in food, excessive carbon in the atmosphere, hydrology and ground water recharge, biodiversity and pollinator health – the list is endless and it begins beneath our feet.

If you are bold, passionate and willing to be a catalyst for change — this event welcomes YOU.

a soft, white, downy substance consisting of the hairs or fibers attached to the seeds of plants belonging to the genus Gossypium, of the mallow family, used in making fabrics, thread, wadding, etc.
a soft, white, downy substance consisting of the hairs or fibers attached to the seeds of plants belonging to the genus Gossypium, of the mallow family, used in making fabrics, thread, wadding, etc.

Who’s Coming

At the Epicenter is bringing visionary food and fashion industry leadership, farmers, ranchers, entrepreneurs, investors, activists, and academics together to deep dive in a Summit experience designed for the robust flow of ideas, a shared sense of purpose, and the fostering of collaborative relationships. With mindfulness practice, interactive working sessions and inspired presentations, we seek to empower the food and fashion industries and their many stakeholders to bring regenerative principles to the agriculture system. Let’s begin the restoration of our relationship to all the life and envision a new approach to business that restores ecosystems, provides meaningful work and shared prosperity.

If you are bold, passionate and willing to be a catalyst for change — this event welcomes YOU.

Wednesday, December 5


8:00 AM

Registration

Set up for Marketplace of Ideas
Enjoy coffee, tea and snacks

9:00 AM

Welcome

Opening Ceremony — Guided by Tré Cates and Seleyn DeYarus

Mindfulness Practice — Guided by Greg Burdulis, Mindfulness Teacher

9:45 AM

Themed Working Group Activation

Introductions at Tables and Goals for Day

 

10:10AM

Keynote Regenerative Slam™

Rose Marcario, CEO and President, Patagonia

 

10:30 AM

Forging a Path to Regenerative Food and Fashion

Plenary Session Roundtable

Rose Marcario, CEO/President, Patagonia
Daniela Ibarra-Howell, Co-founder/CEO, Savory Institute
Marci Zaroff, Founder, MetaWear and Co-founder, Good Catch
Moderator: Seleyn DeYarus, Executive Director, At the Epicenter

11:30PM

Themed Working Group Session

Guided by peer Discussion Leaders each group of ten people will brainstorms ideas to a unique set of questions.

*The Summit will feature 5 primary themes to support the food and fashion industries to re-imagine sourcing as a path to empower regenerative agriculture to build healthy soils that enhance carbon sequestration.

12:30 PM

Enjoy a Healthy Lunch

 

Explore the Marketplace of Ideas

1:30 PM

Body Tune and Mindful Pause

Guided by Greg Burdulis, Mindfulness Teacher

1:40 PM

Regenerative Slam™  Climate Beneficial Fashion

Lani Estill, Rancher, The Bare Ranch, Sunrise Valley, CA
Carol Shu, Sustainability Manager, The North Face
Chris LeRoy, Fashion Designer
Moderator: Rebecca Burgess, Executive Director, Fibershed

2:00PM

Traceability and Transparency as Building Blocks of Supply Chains

Plenary Session Roundtable
Elena LéCué, Executive Vice President of Sales, Gaia Herbs
Moderator: Carlotta Mast, Senior Vice President of Content and Insights, New Hope Network

More Panelists to be Added

3:00 PM

Regenerative Slam™  How Producer and Manufacturer Partnerships Drive Organic Farming Transition

Kashi
Eric Thalken, Farmer, Kashi 1% Transition Program

3:15 PM

Themed Working Group Session

Guided by peer Discussion Leaders each group of ten people will brainstorms ideas to a unique set of questions.

*The Summit will feature 5 primary themes to support the food and fashion industries to re-imagine sourcing as a path to empower regenerative agriculture to build healthy soils that enhance carbon sequestration.

4:30 PM

Synthesizing the Day

This session will allow sharing from table groups with all participants

5:30 PM-
5:45 PM

Closing the Day

Guided by Tré Cates and Seleyn DeYarus

6:30 PM

Farm to Table Dinner

Ticketed separately, this tantalizingly delicious meal is prepared by Chef Daniel Asher and hosted at his restaurant River and Woods, Boulder, CO. Featuring wine pairing with Demeter Certified Biodynamic Wines all enjoyed in a warm and inviting atmosphere to relax and unwind.

Thursday, December 6


8:00 AM

Coffee & Tea

Explore Marketplace of Ideas

Enjoy coffee, tea and snacks

9:00 AM

Welcome Back

Review Goals for the Day — Guided by Tré Cates and Seleyn DeYarus

Mindfulness Practice — Guided by Greg Burdulis, Mindfulness Teacher

9:30 AM

Themed Working Group Activation

Introductions at Tables and New Objectives for Day

10:00 AM

Regenerative Slam™ – The Power and Purpose of Policy

Hammad Atassi, CEO, American Sustainable Business Council

10:15 AM

Regenerative Slam™

 Coming soon

10:30 AM

Attracting Capital and Investment for Regenerative Supply

Plenary Session Roundtable


Panelists to be added soon.

11:30 AM

Regenerative Slam™

Coming Soon

11:45 PM

Themed Working Group Session

Guided by peer Discussion Leaders each group of ten people will integrate key insights and propose actions. This session works through lunch.

12:00 PM

Lunch

Working sessions continue through lunch.

1:45 PM

Body Tune and Mindful Tone

Guided by Greg Burdulis, Mindfulness Teacher

2:00 PM

Impact and Action Session

Guided by Tré Cates and Seleyn DeYarus with visual scribing by Emma Ruffin

3:30 PM

Summit Conclusion

Speaker Line Up

Check out our AMAZING line up of world class speakers!

Eric-Thalken-400-web
Eric Thalken

Eric Thalken lives in the practical center of human energy and skill, ...

Amy-Hall-400-web
Amy Hall

Amy serves in the new role of Vice President, Social Consciousness for ...

rose-marcario-400
Rose Marcario

Rose Marcario is President and CEO of Patagonia, she joined in 2008 ...

Rebecca-Burgess-400-web
Rebecca Burgess

Rebecca Burgess is the Executive Director of Fibershed, and Chair of the Board ...

Carlotta-Mast_colorful-photo_400-web
Carlotta Mast

Carlotta Mast is the senior vice president of content and insights for ...

hammad-atassi-400-web
Hammad Atassi

Hammad Atassi is CEO of the American Sustainable Business Council (ASBC), the ...

Lani-Estill-400-web
Lani Estill

The Bare Ranch in Surprise Valley, California is the headquarters for the ...

Marci-Zaroff-400-web
Marci Zaroff

Marci coined the term and pioneered the market for ECOfashion, and is ...

Elena-Lecue-400-web
Elena LéCué

Elena Lécué is a mission-driven executive in the organic and natural products ...

Chris-Leroy-400-web
Chris Leroy

Born in 1971 in Santa Clara, California, Christian Gutierrez began his apparel ...

Carol-Shu-400-web
Carol Shu

Carol is the Sustainability Manager at The North Face, where her work ...

daniela-howell-savory-institute
Daniela Ibarra-Howell

A native Argentinean, born and raised in Buenos Aires, Daniela is an ...

Finian-Makepeace_400-web
Finian Makepeace

Finian co-founded Kiss The Ground because for the first time in his ...

seleyn_400-web
Seleyn DeYarus

Seleyn DeYarus is founder and executive director of At the Epicenter, a ...

Discussion Leaders

Eric-Thalken-400-web
Eric Thalken

Eric Thalken lives in the practical center of human energy and skill, ...

Amy-Hall-400-web
Amy Hall

Amy serves in the new role of Vice President, Social Consciousness for ...

Lauren+Fay-400-web
Lauren Fey

Lauren Fay is leading the Fashion Revolution USA chapter and is an ...

Rebecca-Burgess-400-web
Rebecca Burgess

Rebecca Burgess is the Executive Director of Fibershed, and Chair of the Board ...

Carlotta-Mast_colorful-photo_400-web
Carlotta Mast

Carlotta Mast is the senior vice president of content and insights for ...

hammad-atassi-400-web
Hammad Atassi

Hammad Atassi is CEO of the American Sustainable Business Council (ASBC), the ...

Marci-Zaroff-400-web
Marci Zaroff

Marci coined the term and pioneered the market for ECOfashion, and is ...

Brenna-St-Onge-400-web
Brenna St. Onge

Brenna Simmons-St. Onge is the Executive Director of the Alliance Center, where ...

Lara-Dickinson-400-web
Lara Dickinson

Lara has nearly twenty years of consumer packaged goods marketing, sales, and ...

Elena-Lecue-400-web
Elena LéCué

Elena Lécué is a mission-driven executive in the organic and natural products ...

Larry-Kopald_400-web
Larry Kopald

Considered a leading brand-building architect, Larry Kopald spent over twenty years at ...

daniela-howell-savory-institute
Daniela Ibarra-Howell

A native Argentinean, born and raised in Buenos Aires, Daniela is an ...

k_dimatteo-hi_res-500-web
Katherine DiMatteo

Katherine DiMatteo is the Executive Director of the Sustainable Food Trade Association ...

Finian-Makepeace_400-web
Finian Makepeace

Finian co-founded Kiss The Ground because for the first time in his ...

Kim Coupounas
Kim Coupounas

Kim Coupounas is a visionary leader and entrepreneur who is a passionate ...

Summit Facilitators

Emma-Ruffin-400-web
Emma Ruffin

Emma is a wearer of many hats: graphic facilitator, community organizer, and ...

seleyn_400-web
Seleyn DeYarus

Seleyn DeYarus is founder and executive director of At the Epicenter, a ...

Greg Burdulis
Greg Burdulis

From Cave to Corporate America, Greg Burdulis is a mindfulness teacher and ...

Tre-Cates-400-web
Tré Cates

Consulting with organizations in a variety of industries across 6 continents and ...

Farm to Table Dinner

Enjoy a tantalizingly delicious organic and regenerative dinner prepared by Chef Daniel Asher and hosted at River and Woods Restaurant in Boulder, CO on Wednesday, December 5, 2018 @ 6:30 PM. Enjoy wine pairing with each course featuring Demeter Certified Biodynamic wines. Space is limited. Tickets sold separately.

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Daniel Asher
Executive Chef and Owner
River and Wood

Producer

Collaboration
Partners

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Sponsors

Flourish

Regenerate

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Steward

5
GaiaHerbs
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Renew

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2

Promotion Partners

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Media Partners

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Travel & Accommodation

We encourage you to use public transportation from DIA (Denver International Airport) to Boulder. If you take the express bus from DIA it arrives at Downtown Boulder Transit Center. If you are staying at the Hilton Garden Inn, it is a short ride from the bus station. If you are staying at the Hotel Boulderado, it is walkable.